Products › Fermented Foods › Classic Sauerkraut
95

Classic Sauerkraut

by Stirchley Ferments · Stirchley, Birmingham
OrganicVeganGluten-Free

About this product

Just cabbage and salt, fermented for 6 weeks. Tangy, crunchy, and full of probiotics.

Ingredients (2)

white cabbagesea salt

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Exceptional

Purity Score out of 100

Base score Starting point for all products
+50
Ingredient count 2 ingredients listed
+12
Organic certified Certified organic production
+15
Whole food No ultra-processed ingredients detected
+10
No added sugar No added sweeteners found
+5
Dietary bonus Vegan and/or gluten-free
+3
Price£5.00
Size400g
Ingredients2